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Di Ya Wela

Tuesday – 4pm

Di Ya Wela in South Africa means ‘It tastes good!’ and in this baking-made-easy series, home taught chef Jabi Matsoso translates favorite dishes taught by her mom into straightforward recipes for the everyday Kitchen.

Select a Season

EPISODES



Season 1
  • Season 1 | Episode 13 
    Celebration
    It’s time to celebrate! Jabi’s stokvel ladies are planning a meeting at her house. Today Jabi is out to impress!
  • Season 1 | Episode 12 
    Buzzing for Bread
    Since Jabi shared her easy bread recipe in an early episode, social media has been buzzing asking for more bread ideas. Today on Di Ya Wela see how to bake three different South African breads.
  • Season 1 | Episode 11 
    Homemade Breakfast
    Throughout the year we celebrate special days like Fathers, Mothers and Grandparents day. Jabi suggests that a great homemade breakfast is the way to go. She has a special spin on breakfast.
  • Season 1 | Episode 10 
    Potchefstroom's
    There’s always a dilemma when one is faced to feed family and friends at a large gathering like a funeral. Can Jabi assist? On Di Ya Wela, Jabi demonstrates easy ginger recipes as well as her take on old time favourites like “Potchefstroom’s”.
  • Season 1 | Episode 9 
    Sweet Treats
    Jabi thinks that tasty treats are a great motivation for kids. She is right! Today on Di Ya Wela she demonstrates how to spoil the little ones at a kid’s party.
  • Season 1 | Episode 8 
    Twin Cake
    Jabi’s sister is expecting twins and asked her to make some bites for the baby shower. She will show an easy way to bake a delicious and clever Twin Cake!
  • Season 1 | Episode 7 
    Lasagne
    People think that baking is difficult. Today on Di Ya Wela, Jabi bakes the most delicious Lasagne and for dessert, Aero Chocolate cake! Jabi has the quickest way of making these all-time favourites.
  • Season 1 | Episode 6 
    Kasi Kos
    When the boys come over to watch a match there’s mayhem and mouths to feed. Jabi shows us some of the boys favourites which include Kasi Kos.
  • Season 1 | Episode 5 
    Pumpkin Roulade
    This week on Di Ya Wela, Jabi shares her take on traditional favourites. Easy and tasty! She adds flare and flavour to Dumplings and how to make the tastiest, easiest and very fancy Pumpkin Roulade!!
  • Season 1 | Episode 4 
    Mince Pie
    Today on Di Ya Wela, Jabi will be demonstrating the quickest way to make delicious mince pies, with a surprise dessert! What could it be?!
  • Season 1 | Episode 3 
    Orange Chocolate Cake
    Orange and Chocolate cake! What a winning combination! On Di Ya Wela, Jabi shows us the quickest way of making this family favourite.
  • Season 1 | Episode 2 
    Tasty Biscotti
    Did you know that you can make your own lemon Ice tea?! It’s so easy. And very healthy. How about Biscotti? Those tasty Italian biscuits they sell in the restaurants. Jabi shows how easy it is to make on Di Ya Wela this week.
  • Season 1 | Episode 1 
    Pudding & Popsicles
    Baking has never been easier. Today on Di Ya Wela, Jabi shows us how to make a delicious PEACH MALVA PUDDING and surprises us with her special “I DO POPSICLES!”