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Butter Cake Recipe (Somalia)

Tired of boxed-cake mixes? There’s no reason why you can’t make a sweet and satisfying cake in a short amount of time. Here’s a recipe for an easy-prep and great tasting Somali Butter Cake.

Ingredients:

4 eggs
1 ¼ cups sugar
½ cup butter; melted
1 ½ cups flour; sifted
1 tsp. baking powder
1 tsp. cardamom powder
½ cup milk

Directions:

1. Mix the eggs sugar, and butter in a bowl.
2. Mix in the flour, baking powder, and cardamom.
3. Add the milk and mix until smooth.
4. Pour the mixture into a greased pan.
5. Bake in a preheated oven (300 F) for an hour.

Tweet @AfricaChannelTV pictures of your Somali Butter Cake and we’ll retweet!

Discover more African and Caribbean recipes on Demand Africa

 

Photo Credit: golden-recipes.com

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